CHARTERED PRODUCTION MANAGEMENT PROFESSIONAL
STUDENTS ENROLLED
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AIMS OF THE COURSE
By the end of this course learners will:
THE PURPOSE OF THIS SHORT COURSE IS TO PROVIDE STUDENTS WITH KNOWLEDGE OF THE ROLE AND FUNCTIONING OF PRODUCTION/OPERATIONS MANAGEMENT (POM) AND THE BASICS OF PRODUCTIVITY MANAGEMENT; INCLUDING SOME OF THE THEORETICAL CONCEPTS AND PRACTICAL SKILLS RELATING TO POM STRATEGIES, SELECTED ASPECTS OF THE DESIGN, PLANNING AND CONTROL, AND IMPROVEMENT OF THE PRODUCTION/OPERATIONS MANAGEMENT SYSTEM, AND THE MACRO- AND MICRO-PERSPECTIVE OF PRODUCTIVITY MANAGEMENT.
ASSESSMENT /ONLINE EXAMINATIONS
The online assessment is taken on completion of the training material. You will be asked 50 multiple choice questions with a pass mark of 60%. The answers are marked automatically so you will instantly know whether you have passed. If you don’t pass don’t worry! You can take the test as many times as you need with no extra charge.
Whether you are a student on our platform or not we encourage you to email your inquires to our friendly team if you need help with anything at info@nhbschool.com